115 NW 6th St, K-4 Fort Lauderdale, FL 33311
El Nopalito Vegan Taqueria Authentic 100% Vegan Mexican Food
Indulge in authentic Mexican dishes that nourish your body and soul.
About US
Our Story
At El Nopalito Vegan Taqueria, we are passionate about serving authentic 100% vegan Mexican cuisine to our customers. The vision of El Nopalito was born over 4 years ago when our founder, Chef Sandra, was inspired by her children as they became vegan. Sandra veganized her traditional Mexican dishes, thus planting the seed of El Nopalito.
Finally, we opened our small family business at Yellow Green Farmers Market in February 2023. Alongside her family, Chef Sandra joyously brings the flavors from her hometown of Mexico City to the South Florida community.
Our Philosophy
We believe that food is more than just sustenance. It's an experience that brings people together. We strive to create an atmosphere where diners can enjoy delicious food and great company, creating memories that will last a lifetime.
Our Ingredients
We are committed to using the freshest and highest quality ingredients in all of our dishes. From our vegan proteins to our handmade tortillas, everything at El Nopalito Vegan Taqueria is made with care and attention to detail.
MENU AT FORT LAUDERDALE
STARTERS
Our tortilla chips are all natural and GF with no preservatives, artificial coloring, or additives.
TORTILLA CHIPS with side (GF)
Choose a side of pico de gallo, guacamole, or cheese sauce.
LOADED NACHOS (GF)
Our signature Loaded Nachos (GF options available) take it to the next level with layers of crispy tortilla chips, pinto beans, creamy cheese sauce, and your choice of protein: savory soy chicken, chicharrón, chorizo, king oyster mushrooms (GF), seitan or campechano (mix of all our meat substitutes). Every bite is topped with creamy guacamole, rich sour cream, zesty pico de gallo, and a spicy kick from fresh jalapeños.
Perfect for sharing—or savoring sol
TACOS
All tacos are served on a handmade corn tortilla with your choice of salsa.
MATCH 3 TACOS
$18.00
Choose 3 from:
SOY CHORIZO (GF)
Savor the smoky, spiced delight of soy-based Mexican sausage, perfectly topped with fresh onion, cilantro, and creamy avocado.
SOY CHICHARRÓN (GF)
A satisfying twist on tradition—our soy-based pork is paired with zesty cactus salad and avocado for a refreshing bite.
MUSHROOM-BEAN-AVOCADO (GF)
Earthy king oyster mushrooms mingle with refried beans and avocado, creating a hearty and delicious experience.
CAMPECHANO
A vibrant mix of our meat substitutes, topped with cri
3 NOPALITO TACOS
$15.00
specialties
All specialties are served with a side of rice and beans.
QUESABIRRIA (ORDER OF 3, GF)
$21
Juicy, marinated king oyster mushrooms with melted mozzarella, cilantro, and onion in a handmade tortilla. Served with chile rojo salsa and rich birria broth for dipping.
ASADA TACOS (ORDER OF 3)
$21.00
Grilled seitan steak and spring onion, topped with cactus salad and creamy avocado
MOLE ENCHILADA (ORDER OF 3)
$21.00
Rolled corn or flour tortillas filled with shredded seitan beef or GF soy chicken, smothered in velvety mole sauce, sour cream, melted mozzarella, red onion, and avocado.
SOPES (ORDER OF 3, GF AVAILABLE)
$19.00
Thick corn flour bases layered with refried beans and your choice of seitan beef, GF soy protein (chicken, chorizo, or carnitas), king oyster mushroom, or squash blossom. Topped with lettuce, sour cream, mozzarella, and served with guacamole and pico de gallo.
Al PASTOR TACOS (ORDER OF 3)
$21.00
Seitan-based pork marinated in guajillo sauce, crowned with grilled pineapple, fresh onion, cilantro, and salsa.
TOSTADAS (ORDER OF 2, GF AVAILABLE)
$18.00
Crunchy tortillas piled high with refried beans and your choice of seitan beef, GF soy protein, or squash blossom. Finished with lettuce, sour cream, mozzarella, and avocado.
FLAUTAS (ORDER OF 3, GF AVAILABLE)
$18.00
Crisp rolled tortillas filled with seitan beef or GF soy chicken, topped with organic lettuce, sour cream, and mozzarella. Served with guacamole and pico de gallo.
QUESADILLAS & CHIMICHANGAS
Satisfy your cravings with melty, hearty bites packed with bold flavors and plant-based goodness. Choose your perfect filling from our variety of meat substitutes and enjoy each dish with fresh sides and vibrant salsas. Meat Substitutes: • Soy-based chicken, chicharrón, or chorizo • King oyster mushrooms (GF) • Seitan or campechano (a mix of all substitutes) • Squash blossom +$3.00
PROTEIN QUESADILLA
17.00
Choose a 12" flour tortilla or 3 handmade corn tortillas, packed with mozzarella cheese and your choice of meat substitute. Served with lettuce, pico de gallo, guacamole, sour cream, and salsa.
CHIMICHANGA
$18.00
Crispy, griddled flour tortilla filled with Mexican rice, pinto beans, corn salad or cactus salad, cheese sauce, and your choice of meat substitute. Served with guacamole, pico de gallo, sour cream, and salsa.
CHIMICHANGA BOWL
$18.00
A hearty bowl filled with organic lettuce, organic Mexican rice, pinto beans, corn salad, cactus salad, cheese sauce, and your choice of meat substitute. Topped with guacamole and pico de gallo.
Drinks
HORCHATA
$6.00
Creamy cinnamon and rice-based drink.
HIBISCUS TEA
$6.00
Agua de Jamaica.
JARRITOS/SODAS
$4.50
1L BOTTLE OF WATER
dessert
arroz con leche (RICE Pudding made with oat milk)
$8.00
* Some menu items contain gluten, soy, nuts or are made in a facility which processes nuts. ** Seitan is made of vital wheat gluten and organic chickpea flour. *** Various plant-based substitutes may apply based on seasonal availability. **** All menu items are 100% vegan.